The product portfolio of TER INGREDIENTS is highly responsive to the needs of manufacturing companies in the food and in the feed industry.
We supply a wide range of products that can be summarized into the following main categories:
Amino acids | Antioxidants | Emulsifiers | Energy Drink Ingredients | Preservatives | Food coloring | Acidifiers | Sweeteners | Thickeners | Vitamins
Polyglycerol polyricinoleate (E476) is an emulsifier made in a three-step process from glycerol and fatty acids. PGPR (PolyGlycerol PolyRicinoleate) reduces the viscosity of chocolate and improves the flowability in chocolate mass. Polyglycerol polyricinoleate is also used in food as a release agent.
Polyglycerol polyricinoleate (E476) is used in food as an emulsifier for chocolate products, spreads, sauces, cocoa based sweets.